Standing Rib Roasts are found in the grocer case during the Christmas holidays, but your butcher will cut you one any time of the year. Sometimes I just buy a rib eye roast or any very tender cut of roast. This is my go to 1roast for ease of cooking. With a thermometer, it is no fail cooking. With the drippings make an excellent gravy and serve with Horseradish Sauce. Enjoy!
Standing Rib Roasts in the grocer case 
Leave the string on to cook 
Cook until desired doneness 
Click here for post on Creamy Horseradish Sauce
Note, this post includes affiliate links where I may get a small commission if you make a purchase, at no additional cost to you. Thanks for your support.
