This recipe was used for a unit on food for children. It is quick and easy enough for children. I often used it for a quick meal at home.
Quick Mexican Pizza
This is a perfect kid recipe.
Servings 4 people
Ingredients
- 2 cups 8 oz/ shredded Colby/Monterey Jack cheese
- 2 lb. ground beef
- 4 flour tortillas 10 in.
- 1/4 cup salsa
- 1 /2 tsp. Chili powder
- 2 tsp. Cumin
- green/red peppers onions, mushrooms, etc. (as desired)
Instructions
- Cook meat, drain. Stir in chili powder and cumin seasonings. Spread 1/4 cup salsa and 1/2 cups meat mixture on each tortilla. Top each with 1/2 cup cheese and desired toppings. Bake in preheated 400 degree F oven 8-10 minutes or until crisp and lightly browned.
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