Today I am recuperating from a weekend of catering for the production crew of Food Network. They were filming Restaurant Impossible in my home town. I am a teacher at heart and by profession so I was thrilled when chef Robert Irvine and his corporate chef, Lee, questioned me and my staff about scientific principles and techniques of cooking. Over the next few days I will share our menus and what they said about cooking. Stay tuned…
Today I am recuperating from a weekend of catering for the production staff of Food Network filming Restaurant Impossible in my home town. I am a teacher by heart and profession so I was thrilled that I was questioned about the science and preparation techniques of the food we served. Over the next few days I will share what we served and what Chef Irvine and his corporate chef, Lee, taught me and my staff about cooking! Check back for recipes and more….
Looking forward to this… Thanks!